Fresh mango juice Recipe

INGREDIENT

• 3 medium ripe mangoes
• Sugar
• Water

INSTRUCTIONS

1. Wash mangoes then peel and remove all flesh from the seed.
2. Add the mango pulp to your blender.
3. Blend until fine.
4. Strain blended pulp. Use some water to assist straining.
5. Add water to get the consistency you want. More water will make it thinner; less water thicker.
6. Sweeteen to your liking (will vary depending on how sweet your mangoes are).
7. Served chilled over ice.
8. Garnish with mint or cherries.