Indian Chicken Curry Pizza Recipe

Ingredients

• 2 Jus-Rol Round & Thin Pizza Crust
• 1 cup Shredded Chicken (homemade or store-bought)
• 2 tbsp Curry Powder
• 1 Large Onion – thinly sliced
• 2 Large Bell Peppers – thinly sliced
• 1/4 cup Cherry Tomates – quartered
• 1 cup Mix Shredded Cheese *
• 4 tbsp Pizza Sauce (homemade or store-bought)
• 2 Sprigs Fresh Mint Leaves – optional

Seasoning:

• 1 tsp Italian Seasoning mix
• 2 tbsp Chili Flakes

Instructions

Pre-heat oven at 400F.

Seasoning the Chicken:

1. We start by adding the curry powder + pizza sauce to the shredded chicken (or cooked chicken that you might use).
2. Mix everything and keep it aside.

Preparing the Curry Pizza Base:

Since it’s a ‘Refrigerated Dough’, you save on thawing time.

1. You simply unroll the ‘Jus-Rol Round & Thin Pizza Crust’ on a round baking sheet.
2. I added some curry powder to the pizza sauce and then spread it evenly on the dough (leaving a little bit of the edges).
3. Then I added the toppings one by one starting with onions, shredded cheese, bell peppers, and tomatoes.
4. Then I added the curry chicken mix (prepped earlier).
5. Then more shredded cheese, some Italian seasoning, curry powder, and chili flakes on top.

Bake the Indian Curry Pizza:

1. Then bake in a pre-heated 400F oven for 18 minutes.
2. Once done, remove the pizza from the oven and slice it to the desired size.
3. Enjoy as a meal or serve at a party.