Peanut Butter Banana Crunch Chia Seed Pudding

Ingredients:

• ½ cup peanut butter(120 g)
• ½ cup greek yogurt(140 g)
• 1 cup almond milk(240 mL)
• 1 teaspoon vanilla extract
• 2 tablespoons honey
• ½ cup chia seeds(80 g)

TOPPINGS

• 1 banana, sliced
• roasted peanut
• 4 tablespoons crunchy granola cluster

Instructions:

1. In a medium bowl, mix the peanut butter and greek yogurt together until smooth.
2. Add in the almond milk, vanilla, honey, and chia seeds and mix until well combined.
3. Pour the mixture into an airtight container and refrigerate, covered for 4 hours.
4. Spoon the pudding into desired serving dish and top with sliced banana, roasted peanuts, and crunchy granola clusters.
5. Enjoy!